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Cooking with Pumpkins
solid food blogger Tieghan Gerard of Half Baked Harvest shares some mouthwatering pumpkin dishes to add to your repertory .
Roasted Concord Grapes
roast grapes are the perfect musical accompaniment to a plate of lavish and funky cheeses .
Garden - Fresh salad
Chile Relish and Pan - Seared Lamb
The piquant raciness and jammy texture of chile relish make it the ideal accompaniment to tenderise , softly charred lamb chops .
Garden - Fresh formula
menage gardener Denise Shackleton establish the most of her garden ’s H.M.S. Bounty by create scrumptious , meals ( and beverage ! ) with ingredients she grows herself .
Pan - Seared Halibut with Nasturtium Butter
Gardener , cook , and forager Laura Silverman shares a recipe for genus Pan - seared halibut with genus Nasturtium butter .
Drinks from the Garden
Here are two crapulence recipes we ca n’t hold back to sip on this summertime : huckleberry shrub and marigold bitter .
Spicy Cucumber Salad
For fresh , crisp cucumber delight , look no further than an excellent Thai salad that offers crunchy morsels of raw cucumber tossed in an habit-forming dressing .
Fresh Mint Chip Ice Cream
Gardener , James Cook , and forager Laura Silverman divvy up a formula for fresh mint chip ice cream .
Lansing ’s Jams and Pickled Vegetables
Travel writer and edible gardener David Lansing shares recipes for jams and pickled vegetables .
Elderflower Cordial with Black Rasberry Coulis
Gardener , cook , and forager Laura Silverman shares a recipe for elderflower cordial with black raspberry coulis .
Buckwheat Butter Cake and Roasted Rhubarb
Gardener , Captain James Cook , and forager Laura Silverman shares a recipe for a cake that embrace the flavor of rhubarb .
Semolina Pasta with Lovage Pesto
Gardener , cook , and forager Laura Silverman shares a recipe for a pesto that adopt the flavor of lovage .
Bacon Wrapped Fig and Honeycrisp Apple Salad with Salted Caramel Pecans
Tieghan Gerard of Half Baked Harvest shares a recipe for a flavorful salad
Wood Grilled Duck with Marinated Butter Beans & Baby Collard Greens
Joseph Lenn , executive chef of Blackberry Farm ’s dining venue The Barn , shares his recipe here .
Garden Cocktails
Atlanta ’s Miller Union restaurant share four great cocktail formula using fresh herb and vegetables from the garden .
From Garden to mesa : Eggplant Balls
Eggplant balls , a vegetarian take on meatball , which actually more closely resemble dumplings , are a everlasting combination of odorous vegetables and hearty flavor .
Hawaiian Recipes from individual Chef Dani Felix
Ok , so you are n’t on Kauai and ca n’t use island - grown ingredients in these recipe from chef Dani Felix . Look for backup produce closer to your home and the taste will temporarily transport you to the islands .
Chef Jeanne Kelley Shares Garden - Fresh formula
Find recipes for Garden Tomatoes with Herbed Goat Cheese and Griddled Bread , as well as Italian Arugula Salad with Blood Oranges , Kumquats and Watermelon Radishes .
Michael Chiarello ’s Napa - Inspired formula
From the white wine citrus sangria to the grilled peaches with dearest gelato for sweet , enjoy this complete dinner menu from celebrity chef Michael Chiarello .
White Wine Pizza Dough
Russ Faulk at Kalamazoo Outdoor Gourmet explains how to make his preferent livid wine pizza pie dough .
Lemongrass Martini
Created by Taste Catering , this drink is deserving the effort .
From Garden to Table : Zucchini Bread
Get the formula for Morning Glory Zucchini Bread , described as simple , innate and sweet .
