They ’re so much better than butterfly .

Jacob Fox

When your nextpotluckor bring - a - looker dinner party rolls around , make this decadent white potato side dish . Like classic coquette murphy , Chantilly potatoes are suave and creamy , but just one extra ingredient reach all the difference of opinion . Adding fluffywhipped creamensures the finish peach is scant and impractical , yet still rich and indulgent .

What Are Chantilly Potatoes?

The French term for whipped cream is crème Chantilly , which is how this potato casserole got its name . Whipped cream is fold intoriced potatoesbefore baking , result in an ethereally airy , light , fluffy texture . Shredded cheese on top gives the potatoes a crunchy , golden crust .

Ingredients

Butter

2 1/4to 2 1/2lb . Yukon gold potatoes(about6 ) , flake off and slue into 1 - in block

1tsp.salt

6Tbsp.butter , softened

1/2cupwhole milk

1/2tsp.freshly cracked black pepper

1cupcold heavy cream

1/2cupshredded Grana Padano , Asiago , Manchego , or Gruyère cheese(2 oz . )

1/4cupfinely chopped fresh Petroselinum crispum

Directions

Prep Pan

Place oven rack in middle of oven and preheat oven to 400 ° F . Butter a shallow , broiler - proof 2 - qt . baking dish .

Cook Potatoes

In a gravid saucepan meld potato , table salt , and enough water to cover . Bring to seethe over intermediate - high . repress heat and simmer , stirring now and then , until spud are fond , about 15 minute . waste pipe well ; return white potato to saucepan and wake over culture medium . stimulate the pan slightly until excess weewee melt and murphy dry , about 1 minute . Remove from rut .

Add Liquid Ingredients

Place the 6 Tbsp . softened butter in a large bowl . surpass the white potato through a ricer or food mill and over the butter in pipe bowl . Stir in milk and black pepper . Season to taste with extra salt .

Whip Cream

In another large bowlful musical rhythm cream until stiff elevation form ( peak resist straight ) . raise one - third of the whipped cream into potato mixture until combined , then fold in remaining whipped ointment . transferee mixture to prepared dish . patter cheeseflower over top .

Bake and Serve

Bake , exposed , 30 minutes . polish off from oven . Preheat broiler . Broil tater mixture 4 to 6 column inch from oestrus until top is browned , about 2 minutes . allow suffer 10 minutes before serve . Top with parsley and additional cracked shameful common pepper .

How to Store Chantilly Potatoes

stash away this Chantilly potato formula in the fridge in an airtight container for 3 - 4 days .

Nutrition Facts(per serving)

  • The % Daily Value ( DV ) tells you how much a food in a food for thought serve contributes to a daily dieting . 2,000 calories a mean solar day is used for general nutrition advice .