lash up the one - skillet meal in just 25 minutes .

Rachel Marek . Prop Styling : Gabe Greco

A creamy sauce , legal tender vegetables , and chopped turkey are the highlights of turkey à la king . It ’s a creamyskillet dinnerthat ’s typically served over tumescent pastry , pledge , or biscuits . Our Test Kitchen perfected the formula with a dab of lemon juice , fresh Petroselinum crispum , and dry white wine . customise the dish with your favourite vegetable . We chose mushrooms and capsicum pepper plant but it ’s great with spinach , Brassica oleracea italica , Brussels sprouts , and immature beans .

Turkey a la king

Credit:Rachel Marek. Prop Styling: Gabe Greco

Turkey à la King Ingredients

This recipe for turkey à la B. B. King starts with cooked turkey . It ’s a great path to use upleftover Thanksgiving turkey . Here are the residue of the ingredients you ’ll need .

How to Make Turkey à la King

This turkey à la king formula is a greatweeknight dinnerbecause it cooks in just one pan . This skillet repast issue forth together in just 25 second total .

How to Serve Turkey à la King

Turkey à la power is often served over pastry dough shells , pledge , or pasta . It ’s also great patelliform over biscuits or even bakeddinner pealing . you’re able to also serve turkey à la king over potatoes , steamed veggie , and Elmer Reizenstein . assay adding a fresh unripened salad to attack out the meal .

Ingredients

1/4cupbutter

1cupthinly sliced saucy mushrooms

1/3cupfinely chopped unripened Vanessa Bell pepper

2Tbsp.all - purpose flour

1/2tsp.salt

2 1/2cupshalf - and - halformilk

3egg yolks

1Tbsp.lemon succus

1/2tsp.paprika

3cupschopped misrepresent bomb

2Tbsp.diced pimiento , enfeeble

1Tbsp.dry sherryordry white wine-coloured

6baked blow pastry dough shellsortoast points

refreshful snipped flat - leaf parsley(optional )

Directions

Make Sauce

In a large skillet , heat 2 tablespoons butter over medium heat until melted . Add mushroom and mellisonant pepper ; cook until tender , shake once in a while . Stir in flour and salt . Gradually stir in half - and - half . make and stir until thickened and bubbly .

Assemble Dish

In a average arena , whip together testicle yolk , lemon juice , and Capsicum annuum grossum . Gradually whisk off about 1 cupful of the hot half - and - one-half variety into ballock yolk mixture ; return motley to skillet . Cook and put forward over intermediate heat until bubbly . call down in turkey , pimiento , and sherry ; heat through . help over baked hassock pastry dough shells , rent and toasted crescent roll , or goner points . Top with parsley , if want .

How to Store Turkey à la King

If you have leftover turkey , lay in it in an airtight container in the electric refrigerator for 2 - 3 sidereal day .

Nutrition Facts(per serving)

  • The % Daily Value ( DV ) tells you how much a nutrient in a solid food serving contributes to a daily diet . 2,000 calories a mean solar day is used for worldwide victuals advice .