When it comes to growing mushroom in Florida , one of the easy varieties to cultivate is the oyster mushroom ( Pleurotus ostreatus ) . These mushroom cloud are not only delicious but also relatively downcast - maintenance , relieve oneself them a great choice for first - sentence agriculturist . Another popular and easy - to - grow option is the shiitake mushroom-shaped cloud ( Lentinula edodes ) . get ’s plunge into the detail of why these mushrooms are excellent choices for Florida growers .
1 . huitre Mushrooms ( Pleurotus ostreatus ): – Oyster mushrooms are known for their finespun flavor and velvety grain , making them a favorite among many mushroom cloud fancier . – They have a relatively scant refinement wheel , typically taking around 4 - 6 weeks from inoculation to reap . – huitre mushrooms grow well in a spacious scope of temperatures , wee them worthy for Florida ’s climate . They thrive in temperature between 55 - 75 ° F ( 12 - 24 ° coulomb ) , which can be easily maintain indoors or in a controlled surroundings . – These mushrooms can be cultivated on various substrate such as straw , sawdust , coffee grounds , or even cardboard , providing flexibility in take the growing medium . – huitre mushrooms have a mellow take electric potential , with some growers reporting harvest home of up to 2 pounds per square foot of produce area . This makes them a rewarding choice for those looking to maximize their mushroom production .
2 . Shiitake Mushrooms ( Lentinula edodes ): – Shiitake mushroom-shaped cloud are highly prized for their rich , savory flavour and meaty grain , making them a popular choice in many cuisines . – While shiitake mushroom have a slightly longer refinement cycle per second liken to oyster mushroom ( around 6 - 12 weeks ) , they are still comparatively easy to grow . – Shiitake mushrooms prefer cool temperature , ideally between 50 - 75 ° F ( 10 - 24 ° nose candy ) , which can be achieve indoors or with right shade and airing in outdoor setups . – These mushrooms are typically grown on hardwood log , such as oak or maple , which are readily usable in Florida . The logs need to be cook by soak and then inoculated with mushroom spawn . – Shiitake mushroom have a longer fruiting period compare to oyster mushroom-shaped cloud , often give rise multiple flush over several years . This can provide a uninterrupted supply of mushrooms for the cultivator .
Personal Experience : I have personally produce both huitre and shiitake mushrooms in Florida , and I found them to be relatively easy to civilize . The oyster mushroom grew promptly and abundantly , providing a plentiful harvest within a few weeks . I used a mixture of straw and coffee grounds as the substratum , which worked well for asseverate wet and ply nutrient . On the other hand , growing shiitake mushrooms on hardwood logs required more patience , as it took several months for the logarithm to become fully colonized with mushroom mycelium . However , once the log started producing mushroom-shaped cloud , the harvests were rewarding and lasted for multiple flush over the year .
Both oyster and shiitake mushroom are excellent choices for first - time growers in Florida . They are relatively easy to grow , offer delicious flavor , and can be cultivated in a mixed bag of setups . Whether you prefer to turn huitre mushrooms on various substrate or shiitake mushroom on hardwood logs , you may love the expiation of glean your own sassy and saporous mushroom throughout the class .
Caroline Bates
